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Apple Cinnamon Chips

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Total Time 1 hour
Course Dessert
Servings 4 servings

Ingredients
  

  • 4 apples
  • 2 tbsp cinnamon
  • 1 1/2 tsp coconut oil

Instructions
 

  • Preheat oven to 230’F.
  • Use a sharp knife to thinly slice apples into even chip-like pieces.
  • Place sliced apples in a mixing bowl. Add cinnamon and shake well.
  • Line a large baking sheet with foil and grease lightly with coconut oil. Spread apple chips evenly across the baking sheet making sure not to overlap.
  • Place in oven and bake for 1 hour, turning at the 30 minute mark.
  • Remove from oven and let cool completely.
  • Store in an air tight container, and enjoy!