Avocado Toast with Smoked Salmon
Ingredients
- 2 slices whole grain bread, toasted
- 1 avocado (ripe)
- 1/2 lemon, juiced
- sea salt (to taste)
- pepper (to taste)
- 2-3 oz smoked salmon
- fresh dill (for garnish)
Instructions
- In a small bowl, mash the ripe avocado with lemon juice, salt, and pepper.
- Spread the mashed avocado evenly on the toasted bread slices.
- Top each slice with smoked salmon and garnish with fresh dill.
- Serve immediately and enjoy!