Melt the dark chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
Dip each strawberry into the melted chocolate, allowing any excess to drip off.
Place the dipped strawberries on a parchment-lined baking sheet.
Refrigerate for 15-20 minutes until the chocolate is set.
Indulge in these decadent treats packed with antioxidants and natural sweetness.