Rainbow Salad
Ingredients
Dressing Ingredients
- 2 tbsp Lemon Juice
- 1 tsp Apple Cider Vinegar
- 2 tbsp Balsamic Vinegar
- 1 tbsp Extra Virgin Olive Oil
- 1 tbsp Honey
- Sea Salt (to taste)
- Black Pepper (to taste)
Salad Ingredients
- 3 cups Baby Spinach
- 1 cup Purple Cabbage (shredded)
- 1 cup Cherry Tomatoes (halved)
- 2 cups Carrots (large, shredded)
- 1 Yellow Bell Pepper (sliced)
- 1 cup Cucumber (diced)
- ¼ cup Red Onion (diced)
- ¼ cup Fresh Parsley (minced)
Instructions
- In a small bowl, combine dressing ingredients. Mix well then set aside.
- In a large bowl, add all salad ingredients and mix.
- Drizzle dressing over top. Garnish with parsley. Optional: add avocado, basil, crushed red pepper.
- Serve cold and enjoy!